Tap water dispenser for the catering industry

For bottled water you pay around € 0.20 to € 0.30 per glass, whereas tap water costs approximately € 0.0012 (yes, you read that correctly, tap water is almost 30 cent cheaper per glass than bottled water). If you ask your visitors a fair price for still or sparkling water (you can read more about that fair price below), you can therefore keep your profit margin intact, and earn back the rent for your tap water dispenser.

If your employees drink water now, it will cost you up to € 0.30 per glass. The water from the tap water dispenser is many times cheaper, so that way you earn back your investment.

You can also make soft drinks with your tap water dispenser. By mixing tapped water with syrup, you make lemonade yourself, and it will take up less space. No more dragging bottles, filling crates and sorting empty goods.

Thanks to your tap water dispenser, you no longer have to drag around with crates and bottles, no longer fill your fridges and you no longer have to worry about empty packages. This way you save on valuable working time, or you can invest time in other things.

Because you no longer have to put bottles of water in your fridge, space is created for other drinks. Thanks to your tap water dispenser, you can expand your range of drinks, or simply make your cooling smaller.